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Bangkok Freshlink  |  SKU: MEA-0391

Fermented Fish (Chinese Carp) Per kg

Retail price
168 ฿
Taxes and shipping calculated at checkout.

Restaurant or business customer? Get trade pricing for bulk orders.

Thai-style fermented Chinese carp (pla som) is sour, savory, and ready to fry or grill. A traditional delicacy packed with bold flavor.

Suitable For: Deep-frying, grilling, traditional Thai meals.

Packaging Information: Sold per kg. Keep refrigerated.

Sliced grapefruits and lemons on a blue background

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