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Nutritious root crops and seasonal fruit vegetables sourced fresh daily — versatile staples for everyday home cooking and professional kitchens alike.
Winter Melon (Mature) 2.5-3kg
3.0 kg
Zucchini 5kg
5.0 kg
Thai Green Papaya 10kg
10.0 kg
Thai Green Papaya 5kg
Thai Green Papaya 3kg
Thai Green Papaya Per kg
1.0 kg
Chinese Radish (Large) 500-700g/Piece
0.7 kg
Chinese Radish (Medium) 400-500g/Piece
0.5 kg
Chinese Radish (Small) 300-400g/Piece
0.4 kg
Thai Radish 10kg
Thai Radish 5kg
Thai Radish 3kg
Carrot (Size L) 3-4/kg 10kg
Carrot (Size M) 4-5/kg 10kg
Carrot (Size M) 4-5/kg 5kg
Carrot (Size M) 4-5/kg Per kg
Plum Tomato 5kg
Japanese Pumpkin 5kg
Japanese Pumpkin 1500-1700g/Piece
1.7 kg
Japanese Pumpkin 1200-1500g/Piece
1.5 kg
Round Eggplant Per kg
Round Eggplant 500g
500 g
Thai Eggplant 10kg
Thai Eggplant 5kg
Vegetables
Fruit
Fish
Poultry
Imported Fruit
Eggs
Snacks
Seafood
Cooking
Beef
Dairy
Organic Vegetables
Recipes & Inspiration
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