Seasoning Vegetables

Chinese Garlic (Peeled, Large) 250g

250 g

Red Bell Peppers 500g

500 g

Karen Chili Peppers (Stem Removed) Per kg

1.0 kg

Bay Leaves 50g

50 g

Cashew Leaves Per kg

1.0 kg

Green Peppercorns Per kg

1.0 kg

Chinese Chive Leaves Per kg

1.0 kg

Lemon Basil Leaves Per kg

1.0 kg

Thai Coriander Per kg

1.0 kg

Culantro (Sawtooth Coriander) Per kg

1.0 kg

Lemongrass Per kg

Yellow Onion Per kg

1.0 kg

Dill 250g

250 g

Cloves 200g

200 g

Thyme Leaves 100g

100 g

Rosemary 100g

100 g

Shallots Peeled Per kg

White Sesame Seeds Raitip 100g

100 g

Vietnamese Coriander Per kg

1.0 kg

Yellow Turmeric Per kg

1.0 kg

Shredded Ginger Per kg

1.0 kg

Yellow Bell Peppers Per kg

1.0 kg

3 Color Bell Peppers (Size M)

Yellow Onion (Size 3-4/kg) 10kg

10.0 kg