Bangkok FreshLink | SKU: COO-0292

Fermented Snakehead Fish Intestine Sauce (Tai Pla Chon – Nong Phet) 225 ml/Bottle

Name: Fermented Snakehead Fish Intestine Sauce (Tai Pla Chon – Nong Phet) 225 ml/Bottle
Brand: Bangkok FreshLink
SKU: COO-0292
Price: 12.00 THB
Availability: InStock

12 ฿

Taxes, discounts and shipping calculated at checkout.

Rich and intensely flavored fermented snakehead fish intestine sauce, commonly used in Southern Thai dishes like “kaeng tai pla.”

Suitable For: Southern Thai curries, fermented soups, strong-flavored stir-fries.

Packaging Information: 225 ml per bottle. Refrigerate after opening.

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At Bangkok Freshlink, we strive to provide accurate product photos and precise weight information. However, because our products are sourced fresh from the market, the appearance and final weight of shipped items may vary slightly from what is shown on this page.